Food and Cookery

Food for the soul with Natasha Caton - THe Loving Chef

 



 

The Loving Chef Review
 

With a mission to nourish, heal and rejuvenate through food, I now share my knowledge and wisdom combined with spiritual eating habits to the world, through speaking on stages like Vegan Life Live events, blogs and social media.

 


Based in Moulton and offering a community farm, and eco therapy for the less advantaged and vulnerable. With nearly an acre of land, I love to harvest, prepare, cook and serve in the shortest amount of time, therefore offering the most nutrients and flavour in the dishes I prepare.

The creation of a social community pop up café in our farm house kitchen – offering intimate gatherings around the table sharing conversation, love and laughter and plant-based food.

I work closely in the community, with Umbrella Fair Organisation in their vegan café and event catering. I contribute time offering breakfast in the local night shelter, give support and offer cooking afternoons at the Hope Centre for their service users, run courses like eating healthy on a budget and one to one sessions for those who require more confidence in the kitchen.

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